A Bridge to Chinese

Just another weblog about China and Chinese

     

         Academic version 

　　Lǘdagunr

　　(Glutinous Rice Rolls with Sweet Bean Flour)

　　Grass-root version

　　Rolling Donkey

      

         Academic version

        Pork Lungs in Chili Sauce

　　Grass-root version

　　Husband and wife’s lung slice

 

Academic version   

Spring Chicken

Grass-root version

　　Chicken Without Sexual Life

 

Aacdemic version

Sautéed Spicy Pork
　

Grass-root version

Twice-cooked Pork

Academic version

Mapo Tofu (Stir-Fried Tofu in Hot Sauce)

Grass-root version
　　
　　Beancurd Made by a Pock-marked Woman

This entry was posted on Tuesday, September 1st, 2009 at 9:41 am and is filed under General. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.